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  • Serves 4-6. Only $6.67/serving
    Medium to Mild Spice Level

    "Kathi Rolls are an Indian Street Food staple. They first originated in Kolkata, India as a kebab wrapped with paratha. Now many variations and fillings use the generic name Kathi Roll. I made my debut in 2012 at Desi Galli restaurants with these easy to eat rolls. Nine years later, Chicken Tikka Kathi Rolls are still my number one sellers at all locations." -Chef PriaVanda


    Ingredients Included:

    2 Chicken Tikka marinated with Desi Galli Spices

    1 Red Onion

    1 Lemon

    1 Chaat Masala by DG Pantry

    1 Mint Cilantro Chutney by Desi Galli

    1 Ghee by Desi Galli

    6 Parathas by Desi Galli

    6 Deli Paper


    Tools Needed:

    1 Large Non Stick Skillet

    1 Medium Non Stick Skillet

    1 Small Mixing Bowl 

    1 Cutting Board

    1 Cutting Knife

    1 Measuring Spoons

    1 Spatula


    Instructions: This kit serves 4-6 people. This kit can easily be made for 2-3 people just prep half the ingredients. Produce can be refrigerated for up to a week. Non perishables can be sealed and remain in the pantry for up to a month.

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